Social and organic responsibility

We want always offer you delicious, sustainable and nutritious foods at an affordable price. That is why we work closely with our suppliers, carefully selecting each ingredient, making sure that the production processes are responsible with the environment and complying with the most demanding certificates. So you can rest easy, because our IKEA Restaurant, our Bistro and our Swedish Store offer you delicious and always sustainable foods.

Animal wellfare

We are in favour of the breeding of suitable species, we are concerned that the animals are treated responsibly and avoid the slaughter. For this reason, we do not accept, for example, the fattening or plucking of geese and ducks. In addition, we devise and apply the ethical standards for breeding. IKEA is working, closely with Compassion in World Farming, in the field of ethical animal breeding.

High quality chicken

In partnership with Compassion in World Farming (CIWF), we have launched our first standard for the welfare of breeding chickens to use. This means that our chickens receive natural light through windows and their hangers and snacks are made naturally and straw spaces to promote foraging. This standard is used and adapted by race of animals and we also have more space for each animal.

No trans fatty acids

Trans fatty acids are used to make dark liquid fats so that food products are crunchy or hard. It is believed that industrial trans fats have a negative impact on health. Therefore, all food in the IKEA brand are free of industrial trans fatty acids.

The organic and sustainable agriculture

We want to support and promote organic farmers, to provide our customers organic foods. In organic farming there is NO pesticides or chemical fertilizers used. In addition, organic agriculture sets higher standards of animal husbandry. Today we have in our IKEA SWEDISH FOOD MARKET 20 biological products offered, such as jam, coffee, pastries and more. Organic food is also served in our restaurants.

Natural ingredients

At IKEA we develop foods to avoid as far as possible artificial additives and preservatives that affect health. Therefore, none of the food from the IKEA brand we have monosodium glutamate (MSG) or azodyes, which can adversely affect health.

Herring

Coming exclusively from IKEA for consumption and sale of herring from sustainable fisheries. This means our herring come from good deeds and balanced with respect to marine life captured. Only the best fishing methods are used to minimize the impact upon capture.

Salmon

IKEA makes along with several companies, government agencies and organizations meetings on Salmon Dialogue WWF, they began in part as an initiative to work a UNIQUE objective; the development of sustainable agriculture of salmon based on standards predetermined by us.

Grains with consciousness

All coffee sold and served at IKEA is UTZ certified, this means that it has been prepared in compliance with growers and protecting the environment.





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