Key features
You can also use the chopping board as a serving tray, for food such as cheeses, cooked meats or fruit.
Made of solid wood, which is a durable natural material and gentle on your knives.
Designer
Jon Karlsson
Good to know
SKYDD wood treatment oil for indoor use is recommended for maintenance.
Wash this product before using it for the first time.
Oil, protect and preserve
A wooden chopping board is stable and gentle to knives. With the proper care, it will serve you for a very long time. Oil it before you use it for the first time. And after that, at regular intervals. Always wash it by hand and let it dry standing on its side. For a real lift - sand it and oil it - and it will be like new again.
A chopping board for every task
There are many different kinds of chopping boards, and they're all good for different things. Kitchen work is also more hygienic when you use different chopping boards for different raw materials. Remember that the chopping board should be soft, so as not to damage the edge of the knife - materials like wood or plastic are preferable. Wooden chopping boards are more stable than plastic, while plastic is easier to lift and clean. You probably could use both kinds.
Measurements
Assembled size
| Length: | 30 cm |
| Width: | 15 cm |
| Thickness: | 16 mm |
Package size & weight
Do you take it home? Make sure it fits in your vehicle.
| Length: | 30 cm |
| Width: | 15 cm |
| Height: | 2 cm |
| Weight Gross: | 0,40 kg |
| Weight Net: | 0,38 kg |
| Volume per package: | 0,8 l |
Materials
Solid beech, Oil
Environment
We have clear requirements for all the wood we use, including a ban on illegally harvested wood. By 2020, we want all our wood to come from more sustainable sources, defined as certified or recycled.
Renewable material (wood).
Ideas & inspiration
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