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Made from aluminum, which spreads heat evenly and energy efficiently, and makes it easier to regulate heat so the food does not burn and stick.
The handle can be folded down to save space when storing.
Leaves appetizing grill stripes on the food.
The spouts make it easy to pour out drippings.
Treated with Teflon® Classic non-stick coating that makes cooking and cleaning easy.
The pan's low weight makes it easy to handle when filled with food.
Wash this product before using it for the first time.
No PFOA (perfluorooctanoic acid) is used to create the non-stick surface of this product.
The material in this product may be recyclable. Please check the recycling rules in your community and if recycling facilities exist in your area.
Aluminum distributes heat quickly and evenly to the entire pan. This makes it easy to regulate the temperature and prevent food for burning and sticking to the pan. Perfect for sauces and dishes based on flour and milk. Aluminum pots and pans are often treated with a non-stick coating to prevent stains and discoloration from exposure to acidic foods, such as tomato sauce. Use wooden or plastic cooking utensils to avoid scratches. Wash by hand.
After iron, aluminum is the world's most used metal and has a very wide range of uses. It’s easy to shape and lightweight, but is still strong and durable. In our range we use it for things such as kitchen utensils, curtain rods and tealight cups. A big advantage with aluminum is that it can be recycled again and again without losing its quality. Recycling consumes only a fraction of the energy required to produce aluminum from new raw materials.
A non-stick coating helps prevent food from sticking to the surface of your cookware. It also makes it possible to fry food in very little or no fat at all. There are several types of non-stick coating - Teflon® Professional is the most durable. However, non-stick coating scratches easily, so we recommend using wooden or plastic utensils. You should also wash the cookware by hand. You can put non-stick cookware in the oven - if the handles are metal.
If you look closely at the bottom of a pan you'll see that it's slightly concave. That's normal. When heated the bottom expands and flattens outs. This is why you should allow pans to cool down slowly before you wash them. If they cool too quickly, there's a risk that the bottom will not have time to return to its neutral, concave position and may even warp the next time it's heated.
Because GRILLA grilling pan is made of aluminum, it heats up quickly to a high temperature, which makes appetizing grill stripes on the food. Inside, the pan has a Teflon® Classic non-stick coating. This prevents food from burning and sticking to the pan and makes it easier for you to clean. It also means you can cook using less fat, so the results are healthier too. The grilling pan can be used on gas, ceramic or cast iron cooktops.
The thickness of the base can affect the cooking performance. Thin bases heat up rapidly, but food sticks more easily. Thick bases take longer to heat up, but distribute the heat more evenly. Three-layer bases are often thick because a metal that conducts heat well is sandwiched between two layers of steel for better heat distribution.
Do you take it home? Make sure it fits in your vehicle.
|Weight Gross:||1,00 kg|
|Weight Net:||0,94 kg|
|Volume per package:||6,0 l|
Suitable for use on gas cooktop.
Suitable for use on ceramic glass cooktop.
Suitable for use on electric cooktop.
This guide shows you practical must-have kitchen accessories (cookware kits, pots, pans, frying pans, grills, woks...) that you can find at your local IKEA store or IKEA Point at a great price! Since utensils are very important when it comes to cooking, it is essential that they adapt to your needs. Take a look, get inspired and choose what suits you best.